Rambutan
Name of the Plant
Rambutan
Plant Category
Fruit
Plant Details
Rambutan is a tropical fruit known for its hairy, spiny skin and sweet, juicy flesh. It thrives in warm, humid climates with temperatures between 22–35°C. Well-drained loamy soil with good organic matter is ideal for its cultivation. Rambutan trees require consistent watering and moderate shade when young. The fruit is rich in vitamin C, iron, and antioxidants. It is widely consumed fresh, in salads, or as a dessert ingredient. Rambutan cultivation supports rural economies in tropical regions. Proper pruning and pest management ensure high yields, and the tree begins fruiting within 3–5 years of planting. Its unique appearance and taste make it popular in both local and international markets. Regular maintenance ensures high productivity and disease resistance.
Method of Application
Direct soil application along with good organic manure
Dosage
Soil application @ 20 Kg/Acre after mixing with 200 to400 kg of ABTEC Organic Manure or Farm Yard Manure. For nursery bed apply @ 2 Kg / 10 cents of nursery bed twice a year. Per plant apply 20 gm for all crops. For fruit trees and vines directly apply at root zone early in season @ 50 g/litre of water.
Method of Application
Soil application
Dosage
The normal dosage is 20 g per plant.Soil Application: For tree crops mix 20 g with 1 kg organic manure or ABTEC Neemcake and apply at the base.